Cheese cake

After some absolutely delicious cheese cake yesterday I decided to share this super super easy recipe!

Half packet Marie biscuits or rich tea biscuits

20g magarine

1 carton smooth cottage cheese

1 tin condensed milk

half cup lemon juice

half carton of cream

Put the biscuits into a blender till finely crushed.

Melt margarine and add to biscuits.

Mix condensed milk, cottage cheese and lemon juice together. Pour into the base.

Bake at 180 degrees for 10 minutes.

Allow to cool

Beat cream until thick and put on top.

Place into fridge about a day before needed.

Decorate with berries, kiwi fruit of stawberries as needed!